Can Prodentis be used by patients that suffer from intolerance and/or allergy?

The culture, which is used in the product, is fermented either on a skim milk or a barley based medium. Analytical data reveals milk protein, lactose and gluten in the culture. However, in the finished product neither milk protein nor lactose are detectable, and the gluten level is below EU limit value for Gluten free products according to Commission Implementing Regulation (EU) No 828/2014 (<20 mg/kg). As allergen food labelling regulation may vary from country to country, local regulation has always to beconsidered when labelling this product.

Can Protectis tablets be used by patients that suffer from intolerance and/or allergy?

Biogaia Protectis tablets can be used by patients suffering from milk protein allergy and / or are sensitive to lactose / gluten.

  • A probiotic bacteria can be grown on different types of media
  • The L. reuteri Protectis culture used in BioGaia Protectis tablets are grown either on skim milk or a barley based media.
  • After production the bacteria are diluted in the product
  • Analytical data reveals milk protein, lactose and gluten in the culture. However, in the finished product neither milk protein nor lactose are detectable, and the gluten level is below EU limit value for gluten-free products.

Can Protectis drops be used by patients that suffer from intolerance and/or allergy?

Biogaia Protectis drops can be used by patients suffering from milk protein allergy and / or are sensitive to lactose / gluten

  • A probiotic bacteria can be grown on different types of media
  • The L. reuteri Protectis culture used in BioGaia Protectis drops are grown on a barley based media, therefore, the drops do not contain lactose or milk protein
  • After production the bacteria are diluted in the product. Analytical data reveals gluten in the probiotic culture, however, in the finished product the gluten level is below EU limit value for gluten-free products.