Biogaia Protectis drops can be used by patients suffering from milk protein allergy and / or are sensitive to lactose / gluten
- A probiotic bacteria can be grown on different types of media
- The L. reuteri Protectis culture used in BioGaia Protectis drops are grown on a barley based media, therefore, the drops do not contain lactose or milk protein
- After production the bacteria are diluted in the product. Analytical data reveals gluten in the probiotic culture, however, in the finished product the gluten level is below EU limit value for gluten-free products.